Cauliflower Egg Poriyal in Tamil | Cauliflower Muttai Poriyal Recipe | Cauliflower Egg Fry Hello everyone, Here is. My mom frequently prepares cauliflower based recipes. Keep it aside. Required fields are marked *. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Finally sprinkle the dhal/chilli powder and mix well. Oil – 3 tblspn. 23/7/2020 Salem Tamil. Check out all my recipes. Poriyal in tamil means a dry vegetable preparation flavored with generous amount of fresh grated coconut. Cilantro / Coriander leaves for garnishing It is served as a side dish to Rice and indispensable in South Indian Lunch. Onion – 1 small sliced thinly Cauliflower benefits in Tamil, Cauliflower nanmaigal in Tamil, Cauliflower nanmaigal in Tamil, Serves : 3 to 4 Heat 1 tblspn of oil in a kadai. Add in some salt and toss well. Thanks for doing what you do Take care, You have become kitchen guru for newly married girls lyk me ��������, Your email address will not be published. Scrap the skin from ginger and chop it into small pieces. It is an extremely healthy vegetable that is very rich in nutrients. Curry leaves – 1 sprig. A poriyal can made with any vegetable and is served as a side dish for lunch for dinner with rice and some curry. Stir in between for even cooking. Cauliflower is a real treat for vegetarians. Add mustard seeds and allow it to sputter. Filed Under: Cauliflower Recipes, Poriyal, Recent Recipes. When the water starts to roll boil, switch off the flame. Coriander powder – 1 tblspn. Heat oil in a kadai. Can't find what you are looking for? Drain it and wash in lots of cold water. Cauliflower Fry is a simple, quick dry curry. South Indian Vegetarian Recipes, Kolams, Rangoli and more, Your email address will not be published. Now add in all the spice powders and mix well. Salt to taste Parangi Kai (Yellow pumpkin) Jaggery Halwa. @ritzI will never ever stop adding pictorial for my post. In a small kadai put a teapoon of oil and fry bengal gram dhal, red chillies, curry leaves and chopped ginger. Add the cauliflower florets and rest for 5 to 10 minutes. 25 Views. Bring water to rolling boil with salt and turmeric. View Recipe. Poriyal Tamil Cooking Recipes Videos Audios. Cauliflower Poriyal is an easy and tasty accompaniment for rice with sambhar, rasam, dal or curd rice.It is made by cooking cauliflower and onion in spicy blend of garam masala, red chilli powder and coriander powder and seasoned with mustard seeds and curry leaves. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Close with a lid and cook on a medium flame for two to three minutes stirring now and then. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. bring a large pot water to boil. Please don't stop adding the pictorial of the recipe which makes your blog million times better than other blogs. Heat oil in a kadai. This dish is mixture of all vegetables cooked and tossed with freshly grated coconut. https://www.kamalascorner.com/poriyal/cauliflower-poriyal-2.html August 22, 2020. specially the chutneys.. my friends loved them a lot. (don't overcook) Heat the non-stick pan.Add three tablespoons of vegetable oil (heat the oil). Garam Masala powder – 1 tsp Chilli powder – 1 tsp காலிபிளவர் பயன்கள். Drain it and wash in lots of cold water. Take the cauliflower, remove the florets. Put the cauliflower florets in boiling water along with little salt and turmeric powder and allow to boil for few seconds and remove it. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Step by Step Pictorial of the cauliflower poriyal. this Cauliflower Poriyal would be a perfect complement. 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