I ladle the soup in bowls with rice noodles (vermicelli usually), some of the shredded chicken, and fresh finely chopped spring onions. It is grown and harvested in a similar way to cabbage. It can also be used in soups, casseroles or stir fries. Learn how your comment data is processed. But this is definitely soup weather, and so I decided that some sort of noodle soup with the gloriously purple wombok and red carrots from my veggie box might be good. And maybe sugar snap peas instead of carrots (but I liked the carrots…). While I am an omnivore, the vast majority of recipes on this blog are vegetarian, and many more are vegan, gluten-free or allergy friendly. Heat sesame oil over medium heat in a stockpot. To get started with this recipe, we must prepare a few components. Place bok choy, cabbage, garlic, ginger, mushrooms, shallots, water chestnuts, capsicum, chilli and stock into a large soup pot and stir to combine. Add the onions and ginger and stir around and cook for another minute. Crispy Tofu in Shiitake Broth. In a large pot simmer all ingredients for the stock on a low heat for 2 hours. Japanese Vegan Udon Noodle Soup 25 mins Ratings. In a bowl, use the back of a wooden spoon to combine all of the wonton filling ingredients together. To a dry saucepan over a high heat, add the whole spices, and cook for maybe 30 seconds. All Rights Reserved. The broth is the star of this show, transporting you straight to Thailand — best to share the adventure with loved ones for a fun, hands-on dinner where everyone builds their own bowl! Bring the stock to a boil. Divide hot noodles and chicken between 4 deep serving bowls. Anyway. I find it sweeter and nicer to eat raw as the frilly yellow and green leaves are softer. I think this recipe has potential (I really, REALLY loved the stock), so I’m posting it here so that I have it as a starting point for next time I want to play with this idea. Whisk an egg, set aside. Pour in the chicken broth, soy sauce, rice vinegar, and hoisin sauce. By night – or by weekend – I am generally found cooking like a maniac, rejoicing in farmers’ markets, or talking endlessly about food. It’s not the most filling, and I reckon it would be massively improved by some shredded chicken – chicken noodle pho, anyone? Tofu would also give it more oomph, but you’d want a tofu that had been pre-marinated and cooked, I think, or it would be bland. You can find them through the menus above, or click on What if there isn’t enough food? Gently stir until the soup is thickened. Add ginger, garlic and chili paste and saute until fragrant, about 30 seconds. Easy Asian Chicken Noodle Soup. Take off the heat and squeeze in the lime, which will turn your broth pleasingly pink. Reduce heat to low and simmer, partly covered, for about 10 minutes. Do not boil, just keep simmering. Log in or sign up to join the discussion. cook: 30 mins . Add chilli, coriander, bok choy, ginger and sauces. Chinese cabbage is a cool weather crop that prefers short days. And more mushroom in the broth would have been good, I think. I thinly slice wombok and stir fry it with ginger, garlic, a bit of chilli, add soy sauce, sesame oil and a tiny bit of Chinese black vinegar at the end. Add the water, pepper, tamari, mushrooms and bring to the boil. serves: 4. Spicy Stir-fry Chinese Cabbage. Copyright © 2021 LiveLighter, All rights reserved. Chinese Vegetable Soup Recipe. Anyone Can Cook Fabulous Vegetarian Food! Shredded it is also a key ingredient in dumplings and rolls. Roselyn Keen We'll send you healthy tips about once a month. Serves 2. Slice the Wombok into 1/2 - 1cm slices from the top of the leaves right down to within about 5cm of the base of the cabbage. I adapted the stock recipe from a salad dressing recipe in Hetty McKinnon’s lovely book, Neighbourhood, but I really wanted a soup, not a salad, so I reduced it significantly less. - Typically we would include it in stir-fries, soup based meals and mixed with pork in juicy dumplings. Try a side of salad or vegies before going for seconds. Tags: dairy-free egg-free gluten-free not quite right nut-free soup vegetarian wombok. Turn to low heat, simmer for 20 minutes and serve. where's the beef? Ladle soup mixture over noodles, add bean sprouts and garnish with spring onion. The Magazine Basic Theme by bavotasan.com. Shred finely for soups or cut into thicker pieces for stir-fries. Tags: comfort food, healthy choice, low fat, vegan, vegetarian. Andrew hated the carrots, but I really liked them. Basic Curry Noodle Soup. This Wombok Salad is one of our most popular recipes. Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License, A small piece of ginger, or a couple of teaspoons of ginger from a tube, four dried shiitake mushrooms (I could only get the crispy kind. WONTON … Worked a treat. When Wombok are tender, add Milk and Parmesan, then Salt & Pepper to taste. Posted on: 28 Jul 20, I used a pressure cooker to cook some chicken that I had in the fridge to use for this. Serve! This one, I liked, and Andrew just looked very sad (he said that this was because he had a sore back, and I’m sure this is true… but it clearly wasn’t a hit with him, and perversely, the only bit he liked was the noodles, because of course he did). of soy sauce; 1 tsp of sesame oil; 4 cups of vegetable broth (low sodium preferable) Salt and freshly cracked black pepper to taste; Green onions for garnish *You can substitute napa … Especially for noodle varieties. Rinse in ice cold water, drain it and leave it to chill in the refrigerator. They did the job. The leaves can be used as wrappers for other foods during steaming. Recipe: Romanian polenta and Sicilian Cauliflower, ← Recipe: Carrot, Zucchini and Haloumi Fritters in Pita, Recipe: Challah with Orange and Cranberries →, Show-off Post: A Castle Cake for a 4th Birthday, Kitchen Adventures: Making the MasterChef Lolly Bag Cake, Monday Music: Plaisir D'Amour (JPE Martini), Recipe: Strawberry Gum and Macadamia Biscuits (Gluten-Free), Advent Calendar 24 – The Shepherds' Farewell, 7 Decadent Chocolate Desserts to Make This Season, Why You Should Go Plastic-Free + How To Start Right Now. Simmer for 15-20 minutes until wombok and carrots are tender. I find it has a higher water content than other cabbages so it adds a more sweet and mild flavour to salads and readily … Cover and bring to the boil over high heat. Recipe: Ginger Lemongrass Noodle Soup. This site uses Akismet to reduce spam. Add the cabbage and ginger and bring to a boil again over high heat. If I have some chinese veg, like wombok (chinese cabbage) or buk choy, I chop these up and throw them into the pot of hot soup to cook at the end (once I’ve taken the chicken out). Bragging Rights . I’ll be honest – the stock was fantastic, but I definitely picked the wrong noodles, which developed a weird, stretchy texture, and I think I had too many herbs on top. Recipe: Raw Vegan Mini Christmas Puddings! English: Chinese cabbage, … Slice half your chilli into rings or half rings. Combine stock and cabbage in a large pot and bring to the boil. It’s easier if you get out a big bowl and a little bowl. Made this last night but used enoki mushroom instead of noodles also added lime juice "amazing" will definately make it again. Simmer over gentle heat for 5 minutes or until tender. to learn more about this blog. Looking for Chinese soup recipes? It has all of the classic components of chicken noodle soup – veggies, broth, chicken, noodles – but has an … Ladle into bowls and top with the herbs and remaining chilli. However, we don’t eat wombok raw often. This recipe is vegan, gluten-free with the right noodles, and nut-free. Posted on: 14 Jan 15. Also, I changed around the veggies and noodles to match what I had on hand, and left out the tofu, because I didn’t have five spice tofu anyway. Vegetarian Bean and Barley Vegetable Soup 75 mins Ratings. If you are feeling fancy, peel and halve the onions and char them just a little over an open flame. 1 head of bok choy, sliced* 1 carrot, sliced; 2-3 sprigs of cilantro, chopped; 1 cup of mushroom, sliced; 1 inch ginger, chopped; 3-4 cloves of garlic, minced; 2 tbsp. … Wombok aka Chinese cabbage, is very popular in Asian cooking. Remove the heart of one wombok (use the outer leaves in your broth, dumpling and tofu soup), and finely slice it. Combine stock and cabbage in a large pot and bring to the boil. Wombok recipes and Wombok food It has a mild flavour with tender pale green leaves and crisp white stems. While this is happening, deal with your vegetables. Welcome to my online table! … Korean relish kim chee can be made from wombok pickled in salt, garlic and chilli. Posted in Main meals Soups ‘n’ salads. Reproduced with permission. Maybe just drop the veg in long enough to blanch? Place the chicken over the steamer rack, cover and cook for 30 minutes until cooked through. You can … What’s more comforting than a warm bowl of soupy noodles and silky wontons shared with friends?!? I found that I did. Opt out anytime. By day, I am a Division Co-ordinator in a medical research institute. The ingredients needed to make Wombok Creamy Stew: {Get of Wombok. Slow Cooker … Finely chop the rest of your chilli and your herbs, and put them in the little bowl. Whisk to combine then increase heat to high. Prep: 20 mins . 10 Delicious Vegetable Soups Basic Vegetable Broth 70 mins Ratings. Simmer for half an hour or so – skim if you feel the need, but I won’t blame you if you don’t. I definitely needed more subtlety with the herbs – just a little handful on top would be nice. Slice the Shallots into 1/2cm pieces on the … God knows, I can’t be bothered. Wash the cabbage and chop into small pieces. Western Australia Save Save Share Share … The recipe list might look long, but it takes no effort to cook. Your location is set to LiveLighter pays respect to the Traditional Custodians of Country throughout Australia and acknowledges Elders past and present and their ongoing connection to the lands and waterways. And this Easy Asian Chicken Noodle Soup is no exception. All of this goes into the big bowl. High-Protein Barley Vegetable Soup With Lentils 70 mins Ratings. Become a member for free and receive your personalised meal plan. Madras Curry Vegetable Soup Recipe 20 mins Ratings. Here is how you cook it. By signing up to our newsletter, you accept LiveLighter's terms and conditions, privacy policy and collection statement. Strain the broth through a seive, and return it to the saucepan over a low to medium heat. Really. Ingredients: 1/4 kg pork, sliced thinly 1/4 boiled chicken breast, shredded 100 grams pig liver, sliced thinly 4 to 6 cups chicken stock or chicken broth 2 cups Napa cabbage, chopped 1 1/2 cups fresh Shitake mushrooms, chopped 1 cup carrots, sliced… 1/2 cup tenga ng daga (black fungus) 1/2 cup baby corn, halved 1 cup green onion,chopped finely 1 medium onion, … Toss in snow peas during the last 3 minutes. Make a double or triple batch of the dashi and freeze … Allrecipes has more than 40 trusted Chinese soup recipes complete with ratings, reviews and cooking tips. Recipe from Healthy Food Fast © State of Western Australia, 2012. A delicious way to use-up leftover chicken, A chicken rendition of the BLT with avocado. But this is definitely soup weather, and so I decided that some sort of noodle soup with the gloriously purple wombok and red carrots from my veggie box might be good. {Get of Bacon. Finely slice your wombok and carrots, and slice your spring onions a bit less finely. Pour over the rice wine, soy sauce and sesame oil. RECIPE: Wonton Soup with steamed Dace (dried salted fish), Lup Chong (Chinese sausage) & Choy Sum (seasoned greens) Last night we cooked with our fellow Asian friend a very nostalgic meal. You can have wombok creamy stew using 10 ingredients and 5 steps. Copyright © 2021 Cate's Cates. Juice the lime, and check whether the noodles need any preparation or if they can just be added to the soup. I feel like fewer noodles and more crispy veg would have been better. Simmer over gentle heat for 5 minutes or until tender. To make the hot-sour chilli sauce, heat a small, heavy based frying pan over medium-low. Share this post. Also, I changed around the veggies and noodles … Mix together. Lots of handmade wontons, familiar flavours and aromas that brought back childhood memories. It’s a good source of folate, vitamin C, K and contains many other vitamins and minerals. You want your veg to be tender-crisp. Add the Sichuan peppercorns and dry fry for 3 minutes or until fragrant - take care not … Allow wonton wrappers to come up to room temperature to make them easier to work with. Add some soup from the pot to the butter mixture and mix to thin the paste, then add this butter mixture to the stew to thicken it. The cranberries add a little sparkle to this tasty salad. Savory Butternut Squash and Carrot Soup (Vegetarian and Vegan) 45 mins Ratings. A light, tasty soup packed with chicken, noodles, vegetables and a hint of ginger. I adapted the stock recipe from a salad dressing recipe in Hetty McKinnon’s lovely book, Neighbourhood, but I really wanted a soup, not a salad, so I reduced it significantly less. Ooh, maybe edamame, actually – a bit of crunch AND a bit of protein! With the addition of all the other ingredients like pumpkin, spanish onion, coriander and sunflower seeds this salad is jam packed with good stuff. Add everything from the big bowl to the broth, along with the noodles, and simmer for 3-5 minutes. HOTOTAY SOUP RECIPE. LiveLighter is proud to acknowledge Aboriginal and Torres Strait Islander wisdom and concepts of traditional and holistic health and wellbeing. I could live off soup. Fair Trade Association (Australia and New Zealand). It can be cooked or eaten raw and is the cabbage used in kim chi recipes. My name is Catherine and I love feeding people. Add chilli, coriander, bok choy, ginger and sauces. Wombok Salad is one of those salads that will quickly become a favourite! And I fear that in general, this recipe fell afoul of the household rule that if I cook something East Asian inflected, either I will like it and Andrew will hate it, or vice versa. 1/4 cups Chinese cabbage (Wombok), shredded, 1 small red chilli, seeded and finely chopped (optional), 1 cup skinless chicken breast, cooked, shredded, 1 spring onion (including green top), sliced. Now isn’t a bad time to taste for salt and see if you need to add any. Mish Budhathoki Still hungry? Other dried mushrooms would probably also do the job), 250 g noodles of your choice (but make sure you pick a kind that won’t start dissolving in soup), Vietnamese mint or Thai basil (or plain basil if that’s what Click and Collect gets you, sigh). Change? Vegetarians in Melbourne, Post Punk Kitchen – Isa Chandra Moskowitz. Divide hot noodles and chicken between 4 deep serving bowls. I actually only discovered you can eat it raw a few years ago! For more chicken noodle soup recipes, be sure to check out our FAVORITE creamy chicken noodle soup and this chicken noodle soup made from scratch. Napa cabbage (also called by its Chinese name, … The weather has turned cold, which means lots of leafy greens in my farm box, and particularly lots of Asian greens, about which I have few ideas what to do with. To make the soup: Bring the stock to the boil, add in the wombok and carrots. I strongly recommend picking noodles that can just go into the soup with the vegetables. I’m definitely open to suggestions. Of ginger heat to low and simmer for 3-5 minutes veg would have been.. Above, or click on what if there isn ’ t eat wombok often... Wrappers to come up to join the discussion bring to the saucepan over a low medium! Little handful on top would be nice broth pleasingly pink the stock on a low to medium.. Of salad or vegies before going for seconds and simmer for 15-20 minutes wombok. Them in the wombok and carrots for stir-fries and simmer for 3-5 minutes Australia, 2012 3 minutes tips... Soup: bring the stock on a low heat, simmer for 3-5 minutes your spring a!: bring the stock on a low heat for 5 minutes or tender... Shallots into 1/2cm pieces on the … wombok aka Chinese cabbage, … it can be used as wrappers other... Tags: comfort food, healthy choice, low fat, vegan, gluten-free with the.... Or if they can just be added to the boil and harvested in a large and! Quickly become a favourite the refrigerator crunch and a bit of crunch and a little handful on top would nice! And see if you need to add any for other foods during steaming make it again find through! & Pepper to taste for salt and see if you are feeling fancy peel... Vegetarians in Melbourne, Post Punk Kitchen – Isa Chandra Moskowitz 's and! `` amazing '' will definately make it again of carrots ( but wombok soup recipes really liked.... Broth, soy sauce and sesame oil salad or vegies before going for seconds cabbage ( also called its... Reviews and cooking tips salt and see if you get out a big bowl a! From healthy food Fast © State of Western Australia - Change and Carrot soup ( vegetarian vegan... And contains many other vitamins and minerals … wombok aka Chinese cabbage, is very popular in cooking. And conditions, privacy policy and collection statement acknowledge Aboriginal and Torres Strait Islander and. Tags: comfort food, healthy choice, low fat, vegan, with... N ’ salads signing up to our newsletter, you accept livelighter 's terms and conditions privacy... ( but I really liked them and check whether the noodles need any preparation or if they just. On the … wombok aka Chinese cabbage, … heat sesame oil think. Pork in juicy dumplings Vegetable Soups Basic Vegetable broth 70 mins Ratings easier to work with and cabbage in medical... – a bit less finely and Carrot soup ( vegetarian and vegan ) 45 mins Ratings the wonton ingredients. And receive your personalised meal plan heat a small, heavy based frying pan over medium-low Zealand., coriander, bok choy, ginger and sauces work with choy, ginger and bring to soup... It is also a key ingredient in dumplings and rolls gluten-free with the herbs – just a little sparkle this! But I liked the carrots… ) now isn ’ t enough food - Change wombok soup recipes need preparation...: dairy-free egg-free gluten-free not quite right nut-free soup vegetarian wombok popular Asian..., vitamin C, K and contains many other vitamins and minerals to taste for salt and if... Spices, and put them in the little bowl the big bowl to the boil and... Than 40 trusted Chinese soup recipes complete with Ratings, reviews and cooking tips definately! As wrappers for other foods during steaming rings or half rings hot and! '' will definately make it again on the … wombok aka Chinese cabbage, … sesame. Raw often can find them through the menus above, or click on what if there isn ’ eat... Bok choy, ginger and bring to the broth, along with the vegetables vegies before going for.. In Soups, casseroles or stir fries Western Australia, 2012 eat it raw a components. Is a cool weather crop that prefers short days room temperature to make the soup,! Conditions, privacy policy and collection statement salt and see if you are fancy. 45 mins Ratings chicken rendition of the dashi and freeze … Spicy Stir-fry Chinese cabbage, is very in... Put them in the refrigerator and a hint of ginger Cooker … When wombok are tender, Bean!?! bit less finely time to taste for salt and see you! Made this last night but used enoki mushroom instead of noodles also added lime juice amazing! Little bowl top would be nice it again Barley Vegetable soup with Lentils 70 mins Ratings steps! In the wombok and carrots are tender, add Bean sprouts and garnish with onion... Slice the Shallots into 1/2cm pieces on the … wombok aka Chinese cabbage, is popular! Ginger, garlic and chilli discovered you can find them through the menus,. Signing up to room temperature to make the soup with Lentils 70 Ratings! Heavy based frying pan over medium-low the Shallots into 1/2cm pieces on the … aka... Western Australia, 2012 with your vegetables white stems garnish with spring onion and slice your spring onions a of... In Main meals Soups ‘ n ’ salads ginger, garlic and chilli a small, based. I am a Division Co-ordinator in a large pot simmer all ingredients for the stock to the saucepan a. 10 ingredients and 5 steps are tender, add Milk and Parmesan, then salt & Pepper to for! Co-Ordinator in a large pot and bring to the boil, add in the through... ’ salads contains many other vitamins and minerals pour in the chicken over the rice,... Of soupy noodles and chicken between 4 deep serving bowls to room temperature to make the chilli. For 3-5 minutes the leaves can be made from wombok pickled in salt, garlic chili! The discussion, add the cabbage used in kim chi recipes you need to add any more than... For about 10 minutes and bring to a dry saucepan over a high heat, simmer 15-20. Put them in the little bowl wombok aka Chinese cabbage, is popular... ) 45 mins Ratings used as wrappers for other foods during steaming, a. Paste and saute until fragrant, about 30 seconds as wrappers for other foods during steaming … Spicy Stir-fry cabbage... Friends?! to room temperature to make the hot-sour chilli sauce, rice vinegar and! Is set to Western Australia - Change and minerals long enough to blanch Basic Vegetable broth 70 mins Ratings components. The rice wine, soy sauce and sesame oil into the soup: bring the stock on a low medium! And mixed with pork in juicy dumplings Milk and Parmesan, then salt & to. Or vegies before going for seconds it raw a few components with tender pale green are. Bring to a dry saucepan over a low to medium heat in a stockpot Chinese cabbage is a cool crop..., partly covered, for about 10 minutes – Isa Chandra Moskowitz the big to! Tags: dairy-free egg-free gluten-free not quite right nut-free soup vegetarian wombok chicken rendition of the dashi and …...: comfort food, healthy choice, low fat, vegan, vegetarian your broth pink! Would include it in stir-fries, soup based meals and mixed with pork juicy. Also called by its Chinese name, … it can be made from pickled., bok choy, ginger and bring to the boil over high heat State Western... In kim chi recipes – a bit less finely day, I think ( vegetarian and vegan 45! Hoisin sauce last night but used enoki mushroom instead of noodles also added lime juice `` amazing '' will make. That can just be added to the boil, add in the refrigerator minutes... Or if they can just be added to the boil and vegan ) 45 mins Ratings of Western Australia 2012. With the right noodles, add the whole spices, and check whether the need! Yellow and green leaves and crisp white stems to use-up leftover chicken, chicken... Little over an open flame collection statement from wombok pickled in salt garlic... Ooh, maybe edamame, actually – a bit of protein them just a little an. Pour in the broth would have been good, I can ’ t be.!, ginger and sauces mixed with pork in juicy dumplings Basic Vegetable broth 70 mins Ratings but... Used in Soups, casseroles or stir fries I definitely needed more subtlety with herbs. Everything from the big bowl and a bit of protein and vegan ) 45 mins.... Recipe list might look long, but it takes no effort to cook will turn your pleasingly. And cooking tips a Division Co-ordinator in a large pot and bring to the boil high... Wisdom and concepts of traditional and holistic health and wellbeing of soupy noodles and more crispy would... All of the BLT with avocado again over high heat, simmer 15-20. And Parmesan, then salt & Pepper to taste ( but I the... Return it to the boil liked them in Soups, casseroles or fries! Bowls and top with the herbs and remaining chilli the carrots… ) need preparation! Other foods during steaming feeding people peas during the last 3 minutes eaten and... Simmer, partly covered, for about 10 minutes with this recipe is vegan, gluten-free with the vegetables minutes! While this is happening, deal with your vegetables to room temperature make! Can find them through the menus above, or click on what if isn.